Based on our record, CNN seems to be a lot more popular than Food 52. While we know about 277 links to CNN, we've tracked only 8 mentions of Food 52. We are tracking product recommendations and mentions on various public social media platforms and blogs. They can help you identify which product is more popular and what people think of it.
Observe how news media treat story like this. https://time.com - first page, main story, no photos https://www.reuters.com - no mention https://apnews.com - first page, 2nd block in list, no photos https://www.nytimes.com - second page, tiny block in list, no photos https://www.washingtonpost.com - second page, tiny block, no photos https://www.theguardian.com/world - no mention https://www.aljazeera.com - first... - Source: Hacker News / 3 months ago
If it's any consolation, it was top billing on cnn.com yesterday, which is where I first saw it. Entire top left of the screen was the woman's face and a huge headline. Now it's buried in a couple lines below the (digital) fold. Source: 6 months ago
Try and force the page by entering a url in the browser such as cnn.com . Also, try loading a full browser and trying to surf. What type of phone are you on? Source: 6 months ago
FWIW, I had to disable the Wipr content filtering on cnn.com to see the web site. Guess I'll get my news fix from wapo.com, now. Source: 6 months ago
I don't know what EasyList or uBlock are (i.e., I don't use those), but I got blocked by cnn.com as well. Firefox on Mac. Turns out it was the "I don't care about cookies" extension (automatically accept consent requests). Once I disabled that for cnn, it worked again. Source: 6 months ago
I had a friend teach me how to cook, I mean I basically observed her doing it and became fascinated by it. Cookbooks came later. I can't remember the titles unfortunately. But I do remember using supercook.com allrecipes.com and food52.com a lot. Rachel Ray also tends to be pretty beginner friendly I think. Source: about 1 year ago
America's Test Kitchen is another good all-around choice, as is Epicurious and Food52. Source: almost 2 years ago
Serious Eats is a key multi-author site (particularly the older posts from when Kenji wrote there). David Lebovitz is one of the early, important food bloggers (as well as cookbook author, and Chez Panisse alum); he's now moving to a subscription substack, but the older content is still up on his website. Pardon Your French is another favorite for French home cooking. For extraordinarily creative Asian-influenced... Source: about 2 years ago
Suspiciously Delicious Cabbage (from food52.com), this is one of my favorite cabbage recipes. Source: over 2 years ago
Https://food52.com The New Yorker Cartoon Bank (look up any word, phrase). - Source: Hacker News / over 2 years ago
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