Kitchenese
Recipes By AI
Be My Chef
AI Recipe Generator
cookAIfood
Flavorish
Robot Recipes
Recipe AI
Food 52
Teeny Recipes
Salted
Mary's Recipes
Skimm'Olympics
Plant Jammer
JustTheRecipe
munchlab
Match your pantry and perishables, such as meat and produce, to recipes!
Kitchenese is a unique tool that helps you reduce food waste. With a combination of recipe searching and food inventory tracking, users can both explore new cuisines and learn ways to use up perishable ingredients such as meat, vegetables, fruits, and staple pantry ingredients.
Do you cook with others? Household profiles allow you to to keep separate user accounts but share a recipe and inventory database.
Do you create your own recipes? Kitchenese has a recipe creation tool that allows you to keep either a private database of recipes or publish them to share with other users.
Have you ever wanted to start your own food business? Kitchenese has unique tools for current and aspiring food business owners to financially plan out a new venture. Whether it's a food truck, coffee shop, restaurant, bar, or any other food business, Kitchenese helps you estimate your profit using recipe costing tools, labor and wage tools, and a menu designer.
Create an account today to start learning new recipes and explore new cuisines!
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Based on our record, Food 52 seems to be more popular. It has been mentiond 8 times since March 2021. We are tracking product recommendations and mentions on various public social media platforms and blogs. They can help you identify which product is more popular and what people think of it.
I had a friend teach me how to cook, I mean I basically observed her doing it and became fascinated by it. Cookbooks came later. I can't remember the titles unfortunately. But I do remember using supercook.com allrecipes.com and food52.com a lot. Rachel Ray also tends to be pretty beginner friendly I think. Source: about 1 year ago
America's Test Kitchen is another good all-around choice, as is Epicurious and Food52. Source: about 2 years ago
Serious Eats is a key multi-author site (particularly the older posts from when Kenji wrote there). David Lebovitz is one of the early, important food bloggers (as well as cookbook author, and Chez Panisse alum); he's now moving to a subscription substack, but the older content is still up on his website. Pardon Your French is another favorite for French home cooking. For extraordinarily creative Asian-influenced... Source: over 2 years ago
Suspiciously Delicious Cabbage (from food52.com), this is one of my favorite cabbage recipes. Source: over 2 years ago
Https://food52.com The New Yorker Cartoon Bank (look up any word, phrase). - Source: Hacker News / over 2 years ago
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