Food 52 might be a bit more popular than Paprika Recipe Manager. We know about 8 links to it since March 2021 and only 7 links to Paprika Recipe Manager. We are tracking product recommendations and mentions on various public social media platforms and blogs. They can help you identify which product is more popular and what people think of it.
I had a friend teach me how to cook, I mean I basically observed her doing it and became fascinated by it. Cookbooks came later. I can't remember the titles unfortunately. But I do remember using supercook.com allrecipes.com and food52.com a lot. Rachel Ray also tends to be pretty beginner friendly I think. Source: 12 months ago
America's Test Kitchen is another good all-around choice, as is Epicurious and Food52. Source: almost 2 years ago
Serious Eats is a key multi-author site (particularly the older posts from when Kenji wrote there). David Lebovitz is one of the early, important food bloggers (as well as cookbook author, and Chez Panisse alum); he's now moving to a subscription substack, but the older content is still up on his website. Pardon Your French is another favorite for French home cooking. For extraordinarily creative Asian-influenced... Source: about 2 years ago
Suspiciously Delicious Cabbage (from food52.com), this is one of my favorite cabbage recipes. Source: about 2 years ago
Https://food52.com The New Yorker Cartoon Bank (look up any word, phrase). - Source: Hacker News / over 2 years ago
The Bookmarklet in your browser on your PC/Mac (if you don't know what that is, go to Paprikaapp.com/ and click on Cloudsync, then Bookmarklet. Put in your credentials and it creates a button that you can put in your Bookmark bar in your browser). Source: about 1 year ago
I prefer Paprika as a storage mechanism. It's available (yes, at a cost) on all platforms and works brilliantly. It's very adept at stripping the recipe from web pages, leaving out all the ads and story crap no one wants to see, separating the ingredients list from the actual steps. It's wonderful for menu planning and extracting a shopping list from your menus. There are some r/cookingers who are Dead. Set.... Source: over 1 year ago
I scrape web-based recipes into Paprika. Saved into my own database and synced between my devices. Well worth whatever they're charging for it. Source: about 2 years ago
The app Paprika does a decent job at those things, plus allows you to import recipes from websites without having to retype them. There are smartphone and desktop apps, and a cloud sync that keeps your databases on different devices up to date. It does cost money, but it is very much worth the prices. Source: over 2 years ago
I use a combination of MFP and Paprika http://paprikaapp.com. Source: over 2 years ago
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