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ThreeSquares Dining Management VS Apicbase Food Management

Compare ThreeSquares Dining Management VS Apicbase Food Management and see what are their differences

ThreeSquares Dining Management logo ThreeSquares Dining Management

Leading provider of food service software across North America. MealSuite helps food service operators with daily operations. Schedule a demo today.

Apicbase Food Management logo Apicbase Food Management

Apicbase provides an all-in-one Food Management software that helps businesses reduce operating costs and increase the happiness level of their customers.
  • ThreeSquares Dining Management Landing page
    Landing page //
    2023-05-20
  • Apicbase Food Management Landing page
    Landing page //
    2023-07-12

Category Popularity

0-100% (relative to ThreeSquares Dining Management and Apicbase Food Management)
Employee Scheduling
66 66%
34% 34
Food And Drink
0 0%
100% 100
Restaurant Management
100 100%
0% 0
Restaurant Management Software

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What are some alternatives?

When comparing ThreeSquares Dining Management and Apicbase Food Management, you can also consider the following products

Foodservice Suite - Make data driven decisions to energize your foodservice operation. Control inventory, boost efficiency, increase satisfaction with CBORD food service software.

ChefMax - ChefMax is a popular menu management software that enables organizations to create & manage the food menu of their residents.

ChefTec - See how ChefTec and CorTec increase profits, for all foodservice operations from small restaurants to chains, clubs, grocery, hotels, & education. ROI is guaranteed.

Vision Dietary Management - Vision Dietary Management is one of the leading web-based health care foodservice solutions that helps the food or nutrition leaders for better or effective workflow.

xtraCHEF - xtraCHEF is a cloud-based management solution that gives restaurant owners the right tools to gain profits and improve productivity by managing costs.

Acgil Dietary Management - Acgil offers a Dietary management module designed to enable the hospital’s kitchen staff to translate the received information from dieticians into healthy food meals for the resident.