Recipe Filter for Chrome VS NYT Cooking

Gosh, if only this were a problem SO COMMON that someone would take the time to build an app that just picked out the recipe and had it in a popup. God, what a world that would be. If only. Too bad no one can take literally 12 seconds and Google that shit. In fact, this snarky post has taken me SO MUCH MORE TIME than the actual Google search. Source: 7 months ago

Bonus Tip: Depending on where you're reading em, there's a Google Chrome extension, Recipe Filter that will take out all that BS info from recipes and present you a nice little index card popup. Love that one. Source: 10 months ago

Cool app! I think the bummer is having to manually send over the URL. I enjoy this chrome extension that auto converts the webpage. Recipe Filter. Source: 11 months ago

Just grab this browser extension, it skips the cruft, and just puts the recipe in a popup. Source: 12 months ago

If you use Chrome, this extension works great for me. It scans pages and if it finds a recipe, it just pops up a window with only the recipe on top of the page! Source: about 1 year ago

Get a subscription to https://cooking.nytimes.com/. I know it sounds crazy to pay for recipes when there are so many free cooking websites and youtube channels, but everything is tested and the instructions are clear for beginning cooks. There are whole sections for weeknight meals, chicken, pasta, vegetarian, etc. And thousands of recipes in the database so you'll never run out. Source: 8 months ago

From there I'll go to America's Test Kitchen, NYTimes Cooking, and Milk Street. Milk Street is the (relatively) new project from Chris Kimball, who used to head ATK and has more of a focus on everyday cooking and international cuisine and has produces a few gems for me (and is also an absolutely excellent place to buy supplies and tools). All three have the same basic issue of seeming vaguely bland to my palate... Source: 10 months ago

NY Times cooking — Another subscription service, but you can create a free account. Also, try refreshing the page and spamming the ESC key on PC right before the prompt to log-in pops up. They have some very famous recipes, including one for chocolate chip cookies (seriously, make this one!), no-knead bread, and many others. Source: 11 months ago

NY Times cooking — Another subscription service, but you can create a free account. Also, try refreshing the page and spamming the ESC key on PC right before the prompt to log-in pops up. They have some very famous recipes, including one for chocolate chip cookies (seriously, make this one!), no-knead bread, and many others. Source: over 1 year ago

Add Simply Recipes and New York Times Cooking (although with that one, you only get a certain number of recipes for free each month, then you have to pay.) I do pay for New York Times because I found myself using their recipes so often that I was running out of free ones each month. They publish really good, solid recipes. Source: over 1 year ago