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Foodservice Operations Management (FOM) VS MenuCalc

Compare Foodservice Operations Management (FOM) VS MenuCalc and see what are their differences

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Foodservice Operations Management (FOM) logo Foodservice Operations Management (FOM)

Foodservice Operations Management (FOM) is a food service management system that helps in reducing the cost and increasing the productivity of businesses.

MenuCalc logo MenuCalc

Foodservice Management
  • Foodservice Operations Management (FOM) Landing page
    Landing page //
    2022-03-03
  • MenuCalc Landing page
    Landing page //
    2023-08-24

Foodservice Operations Management (FOM) videos

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Category Popularity

0-100% (relative to Foodservice Operations Management (FOM) and MenuCalc)

Foodservice Operations Management (FOM)

MenuCalc

Restaurant Management
75 75%
Restaurant Management
25% 25
Employee Scheduling
78 78%
Employee Scheduling
22% 22
Restaurant Management Software
74 74%
Restaurant Management Software
26% 26
ERP
72 72%
ERP
28% 28

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What are some alternatives?

When comparing Foodservice Operations Management (FOM) and MenuCalc, you can also consider the following products

Foodservice Suite - Make data driven decisions to energize your foodservice operation. Control inventory, boost efficiency, increase satisfaction with CBORD food service software.

ChefTec - See how ChefTec and CorTec increase profits, for all foodservice operations from small restaurants to chains, clubs, grocery, hotels, & education. ROI is guaranteed.

xtraCHEF - xtraCHEF is a cloud-based management solution that gives restaurant owners the right tools to gain profits and improve productivity by managing costs.

bcFood - ERP software for food processors and distributors

Wherefour - Wherefour is an ERP (enterprise resource planning) solution used for managing customer relationships, and inventory, etc.

Oracle F&B - Oracle Food and Beverage supports 200,000 customer locations around the world and processes 6 trillion transactions annually with Oracle MICROS POS systems.

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