Based on our record, Food.com should be more popular than Paprika Recipe Manager. It has been mentiond 25 times since March 2021. We are tracking product recommendations and mentions on various public social media platforms and blogs. They can help you identify which product is more popular and what people think of it.
The Bookmarklet in your browser on your PC/Mac (if you don't know what that is, go to Paprikaapp.com/ and click on Cloudsync, then Bookmarklet. Put in your credentials and it creates a button that you can put in your Bookmark bar in your browser). Source: about 1 year ago
I prefer Paprika as a storage mechanism. It's available (yes, at a cost) on all platforms and works brilliantly. It's very adept at stripping the recipe from web pages, leaving out all the ads and story crap no one wants to see, separating the ingredients list from the actual steps. It's wonderful for menu planning and extracting a shopping list from your menus. There are some r/cookingers who are Dead. Set.... Source: over 1 year ago
I scrape web-based recipes into Paprika. Saved into my own database and synced between my devices. Well worth whatever they're charging for it. Source: about 2 years ago
The app Paprika does a decent job at those things, plus allows you to import recipes from websites without having to retype them. There are smartphone and desktop apps, and a cloud sync that keeps your databases on different devices up to date. It does cost money, but it is very much worth the prices. Source: about 2 years ago
I use a combination of MFP and Paprika http://paprikaapp.com. Source: over 2 years ago
The first time I do a recipe, I follow the recipe, but I make a small batch. If you find a recipe at food.com, you can scale it down to 1 or 2 servings. Then you can decide if it needs more or less of something. For me, I like more pepper and more garlic than some recipes call for. When you get enough practice, you learn what herbs and spices work together with food and you can guess how much it will need. Source: 5 months ago
The goal: To get Bark to read 144K food recipes from Food.com's recipe dataset. Source: 6 months ago
Taste of Home has great recipes. I also like food.com because you can scale down the recipes. I also like allrecipes.com, The Spruce Eats, and Eating Well. Source: 10 months ago
You were me at 14, 15, 16,17. I always thought, "Why bother?" But it's not like that. You can develop cheap hobbies, such as sketching, exercise, gardening, cooking. If you can access a computer, there are many free programs. I live in a big city so I am always finding ways of getting cheap or free tickets to things, but if you are 16, maybe you can get a part time job for some spending money. I used to do... Source: 11 months ago
Try looking at OAMC (Once a Month Cooking) recipes online. I know there's a specific subreddit too, and you can use those two search terms (intials and spelled out) on sites like Allrecipes and food.com. These will run more to being able to throw things in a crock pot versus reheating. Source: over 1 year ago
Yummly - Yummly is a recipe app. You search through lots of recipes, add the ones you like, and even create shopping lists based on the recipes you pick. You can save your recipes with one click and later organize them into collections.
RedFlagDeals - RedFlagDeals is one of the Canada’s Biggest platforms that offer amazing deals to users for shopping.
BigOven - Free recipe app for home cooks. Create a meal plan, grocery list and more from your favorite recipes. Organize your recipe collection and take it anywhere.
PepperGoods.com - PepperGoods aggregates wholesale websites to provide you with best products choosen from millions.
Whisk.com - Whisk’s technology uses deep-learning and Natural Language Processing (NLP) to help the world’s leading brands to build integrated, smarter, and more meaningful digital food experiences.
QR BARCODE SCANNER - QR barcode scanner is the fastest and most user-friendly for scanning barcode.