"We all know running a baking business is not an easy as we thought. Minimizing wastage in the food business is a big headache for business owners. So, why not track it as carefully as possible? Unlike other solutions, Bakeroo will help manage your entire operation. Bakeroo is designed by experienced bakers for bakers"
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Bakeroo's answer
We follow all food safety management systems and food safety regulations, such as HACCP and Food Standard Code (Australia) by tracking and reporting on compliance status and helping to identify areas for improvement.
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